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You are here: Home / Breakfast / Red Velvet Coffee Cake

Red Velvet Coffee Cake

January 21, 2015 by Stephanie Brubaker 28 Comments

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Red Velvet Coffee Cake

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Red Velvet Coffee Cake
Serves 9-12
Prep time 20 minutes
Cook time 30 minutes
Total time 50 minutes
This light and fluffy Red Velvet Coffee Cake is moist and unbelievably scrumptious! The brown sugar topping adds an irresistible crunch! This is a must make!

Ingredients

Cake

  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 2 eggs (beaten)
  • 1 teaspoon vanilla extract
  • 3 tablespoons cocoa powder
  • 1/2 teaspoon salt
  • 1 tablespoon vinegar
  • 1/3 cup sour cream
  • 1/2 cup milk
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 1/2 cup flour
  • 1/2 cup mini chocolate chips
  • 1 1/2 tablespoon red food coloring

Topping

  • 1/2 cup brown sugar (loosely packed)
  • 1 tablespoon cocoa powder
  • 2 tablespoons oil
  • 1/3 cup mini chocolate chips

Directions

Cake
Step 1
In a large mixing bowl, cream the butter and sugar. Add the beaten eggs and mix very well. Mix in vanilla, cocoa, salt, and vinegar. Add baking soda, baking powder, and half of the flour mixing until well combined. Mix in the sour cream and milk. Mix in remaining flour just until combined. Add food coloring and mix until batter is evenly colored. Stir in chocolate chips.
Pour into greased 8" square baking pan. Set aside.
Topping
Step 2
In a small bowl stir together topping ingredients until the oil has coated everything. Sprinkle evenly over the cake batter.
Bake at 350* for 30 minutes.

 

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Filed Under: Breakfast, Cake, Christmas, Coffee Cake, Dessert, Holiday, Valentine's Day Tagged With: breakfast, christmas recipe, red velvet, Red Velvet Coffee Cake, snack cake, valentines day recipe

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Comments

  1. Katalina @ Peas & Peonies says

    June 26, 2015 at 10:28 am

    I have never had or seen a more gorgeous coffee cake, that beautiful red velvet color is what would make me go for seconds, such a fancy looking coffee cake!

    Reply
  2. Anna @ Crunchy Creamy Sweet says

    February 6, 2015 at 12:07 pm

    I’d love a piece of this cake! Looks fabulous!

    Reply
  3. Barb @ A Life in Balance says

    February 2, 2015 at 8:26 am

    This is the perfect breakfast for Valentine’s Day.

    Reply
  4. Candice says

    January 31, 2015 at 6:59 pm

    This looks positively delicious! I think I’ll make it this weekend!

    Reply
  5. truly, Addia says

    January 31, 2015 at 6:00 pm

    i love red velvet! thanks for sharing it looks yummy
    http://trulyaddia.wordpress.com

    Reply
  6. Annie @ ciaochowbambina says

    January 23, 2015 at 9:51 am

    Oh my! Red Velvet Coffee Cake?! I’m in!! Looks scrumptious!

    Reply
  7. Meg @ The Housewife in Training Files says

    January 23, 2015 at 7:21 am

    Whoa! Gorgeous color! And anything red velvet and I am pretty much sold!

    Reply
  8. Nutmeg Nanny says

    January 22, 2015 at 6:45 pm

    Look at all that amazing red velvet color! Love!

    Reply
  9. Kim (Feed Me, Seymour) says

    January 22, 2015 at 5:41 pm

    OH man, this cake is killing it!

    Reply
  10. Cookin Canuck says

    January 22, 2015 at 9:00 am

    This looks like the perfect thing to serve on Valentine’s Day! I have a feeling that my youngest son (my cake lover) would be really excited about this.

    Reply
  11. Marjory @ Dinner-Mom says

    January 22, 2015 at 8:58 am

    Congrats on your invention. It is definitely a winner. So chocolaty and gooey!!!

    Reply
  12. Julianne @ Beyond Frosting says

    January 22, 2015 at 12:23 am

    This is one AWESOME adventure!

    Reply
  13. ATasteOfMadness says

    January 21, 2015 at 9:47 pm

    Haha, this is the perfect invention 🙂 I need to make something red velvet soon!

    Reply
  14. Brenda@Sugar-Free Mom says

    January 21, 2015 at 4:37 pm

    You created an original!!! Love this idea!! SO fun and pretty!

    Reply
    • Paula B. says

      June 16, 2015 at 9:06 am

      why not just buttermilk, like traditional red velvet cake?? just curious

      Reply
      • Stephanie Brubaker says

        June 16, 2015 at 2:53 pm

        You could certainly use buttermilk if you wanted to! The vinegar helps the red pop more and I feel like most people have it on hand vs buttermilk 🙂

        Reply
  15. Kelley says

    January 21, 2015 at 3:56 pm

    This is so fun! Perfect for Valentine’s day.

    Reply
  16. claire @the realistic nutritionist says

    January 21, 2015 at 3:14 pm

    Yeah, you had me at red velvet.

    Reply
  17. Melanie | Melanie Makes says

    January 21, 2015 at 12:41 pm

    I need to make this for my sister-in-law who loves everything red velvet and stat! Pinned!

    Reply
  18. Martha @ A Family Feast says

    January 21, 2015 at 11:53 am

    This looks amazing!

    Reply
  19. Julie @ Tastes of Lizzy T says

    January 21, 2015 at 11:32 am

    What a great way to start the morning! Love that color!

    Reply
  20. heather @french press says

    January 21, 2015 at 10:08 am

    we love coffee cake, and I am a lover of all things red, so this is just perfect Stephanie

    Reply
  21. Kristin C says

    January 21, 2015 at 9:37 am

    This sounds delightful! I am not normally a huge red-velvet fan, but this sounds good and I’d love to gobble it up, so I suppose I better go make it 😉

    athisfeetdaily.blogspot.com

    Reply
  22. The Food Hunter says

    January 21, 2015 at 9:08 am

    I love everything about this cake

    Reply
  23. Kacey @ The Cookie Writer says

    January 21, 2015 at 8:13 am

    I am so excited about this cake! Someone tried to tell me that red velvet was just a fad… No way! It is probably one of my favourite flavours!

    Reply
  24. Heather | girlichef says

    January 21, 2015 at 8:12 am

    Oh yeah, I am totally convinced! I love coffee cake anyway, but this one would also please my red velvet-lovin’ kids! Such a fun idea for V-day…or Thursday…

    Reply
  25. Marye says

    January 21, 2015 at 8:11 am

    So pretty! What a great idea for a Valentine’s brunch. 🙂

    Reply

Trackbacks

  1. Gluten Free Red Velvet Valentine Cupcakes says:
    January 28, 2015 at 12:04 am

    […] Red Velvet Coffee Cake […]

    Reply

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