Pumpkin Spice Biscoff Cheesecake Pretzel Bites

Pumpkin Spice Biscoff Cheesecake Pretzel Bites are the perfect no bake treat for fall! They make a great Halloween snack, Thanksgiving treat, and would be a hit at any party!

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Pumpkin Spice Biscoff Pretzel Bites - Perfect for parties! All the flavors of Fall in an easy no bake bite! http://backforseconds.com  #pumpkin #biscoff #pretzelbites #pumpkinspice

Even though it’s not technically fall yet, people seem to be going nuts for pumpkin recipes! I have such an easy recipe for you today – and it’s no-bake!! Even my kids and my non pumpkin eating husband flipped for these! My daughter kept saying “Mmmm, they taste like CHEESECAKE!!” I had to cut her of after about 50 of them :)

Pumpkin Spice Biscoff Pretzel Bites - Perfect for parties! All the flavors of Fall in an easy no bake bite! http://backforseconds.com  #pumpkin #biscoff #pretzelbites #pumpkinspice

The combination of pumpkin, sweet biscoff, warm cinnamon, and salty pretzels is irresistible.  The cream cheese in the batter pulls all the flavors together and totally makes it taste like cheesecake.  The white chocolate on top just seals the deal. YUM!

Now, this recipe makes a lot of pretzel bites. Like 80 or so. My suggestion would be that if these will not be consumed on the same day you make them, either:

1. Dunk the whole pretzel bite in chocolate instead of just half, as pictured. Because these need to be refrigerated, the complete coating of chocolate will prevent the pretzels from getting soft.

OR

2. Only make as many pretzel bites as will be eaten that day. Put the rest of the pumpkin mixture in a sealed container and eat it as a dip for the pretzels over the next week or so.  (This is what I did and it makes for very happy children when they want a snack!)

Go grab yourself a pumpkin spice latte and make some pretzel bites! Happy pumpkin season!

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Pumpkin Spice Biscoff Pretzel Bites - Perfect for parties! All the flavors of Fall in an easy no bake bite! http://backforseconds.com  #pumpkin #biscoff #pretzelbites #pumpkinspice

Pumpkin Spice Biscoff Cheesecake Pretzel Bites

All the flavors of fall packed into a little package! Pumpkin Spice Biscoff Cheesecake Pretzel Bites are the perfect no bake treat for fall parties and Halloween, or just for fun!

Ingredients

  • 8oz cream cheese
  • 3/4 cups cookie butter (I like Biscoff)
  • 1/2 can pumpkin puree
  • 1/2 cup brown sugar
  • 1 1/3 cup flour
  • 1/2 teaspoon cinnamon
  • 1 bag Pretzels (I used about 160 total)
  • 12oz white chocolate (or candy coating/almond bark)
  • sprinkles (if desired)

Note

If pretzel bites will be consumed on the same day you make them feel free to dip just half the pretzel in chocolate, as shown. Otherwise, I recommend dipping the entire pretzel. This will help keep it crunchy while being refrigerated.

Directions

Step 1
In a large mixing bowl, beat together the cream cheese and biscoff until smooth. Add in the remaining ingredients (except pretzels) and mix well. Cover and chill for at least an hour.
Step 2
Using a small cookie scoop or spoon, scoop about a TBS of the mixture onto a pretzel and top with another pretzel, pressing down slightly. Lay pretzels on a cookie sheet and refrigerate at least 30 minutes.
Step 3
Melt white chocolate according to package instructions and dip each pretzel bite as much as desired. Sprinkle with cinnamon or sprinkles immediately. Refrigerate on the cookie sheet until set. Store leftovers in the refrigerator.

 

Here are some other pumpkin recipes we love!

SKINNY Pumpkin Pie Dip

Skinny Pumpkin Pie Dip http://backforseconds.com #healthy #snack #pumpkin #dip #pie

 

Peanut Butter Pumpkin Pretzel Cookies

Peanut Butter Pumpkin Pretzel Cookies - A surprising combination that just can't be beat! These are AMAZING!!! http://backforseconds.com  #pumpkin #peanutbutter #pumpkincookies

SKINNY Pumpkin Pie for One

SKINNY Pumpkin Pie for One - Now you can have your pumpkin pie without any guilt!! http://backforseconds.com #pumpkin #pie #singleserving #holiday #healthy

 

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Comments

  1. says

    Yum! What a great snack idea! I think I might be able to eat about 50 of them!

  2. says

    These look so cute and tasty, and I love that they’re quick and easy, too. I’ll have to add them to my growing list of recipes to try once I finally get a jar of Biscoff! :) Thanks so much for sharing…

  3. says

    I love what you’ve done with these pretzel bites! They’re so fun and festive for fall!

  4. says

    Ohhh this looks sooo yummy!!!! What a great little fall snack!!! It sounds addicting!!!

  5. says

    I think with just one bite I would be addicted! These look so delicious! Thanks for linking up with What’s Cookin’ Wednesday!

  6. says

    I bet that filling mixture with the cream cheese, biscoff & pumpkin is HEAVENLY! I just made those pumpkin cheesecake bars that you commented on (thanks!) and am a big fan of Biscoff. Crazy good looking! Pinned!

  7. Tracy says

    Is that a 1/2 Small can of pumpkin puree or a large can??? Can’t wait to make these ~ taking them to a tailgate :)

  8. says

    I’m a big fan of the fact that there is actual pumpkin in here! So many pumpkin spice items never have actual pumpkin. Hooray!

  9. says

    Oh my goodness Stephanie these are like the cutest thing ever and pretty sure you can’t go wrong with biscoff. Just tried the stuff for the first time at my sister in laws and holy cow addicting! Love this recipe!

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