Salted Peanut Butter Chocolate Chip Cookie Bars
Serves | 32 |
Prep time | 10 minutes |
Cook time | 15 minutes |
Total time | 25 minutes |
Meal type | Dessert, Snack |
Misc | Child Friendly, Freezable, Pre-preparable |
Salted Peanut Butter Chocolate Chip Cookie Bars are an easy dessert that will feed a crowd! The combination of sweet and salty in this recipe is amazing!
Ingredients
- 1 cup unsalted butter (softened)
- 1 cup brown sugar
- 2/3 cups granulated sugar
- 1 eggs
- 1/2 teaspoon salt
- 2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 2 1/2 cups all purpose flour
- 1 1/2 cup semi sweet chocolate chips
- 1 cup peanut butter chips
- sea salt
Directions
Step 1 | |
Preheat oven to 350 In a large mixing bowl, cream together the butter and sugars. | |
Step 2 | |
Add egg, salt, and vanilla and mix well. | |
Step 3 | |
Add baking soda and flour and mix until combined. | |
Step 4 | |
Stir in chips until evenly distributed. | |
Step 5 | |
Spread dough into a 12x18" sheet pan and sprinkle lightly with sea salt. Bake 12-15 minutes or until edges are golden and start to pull away slightly from the pan. |
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Rachel Shimon says
These look amazing. I have started salting ALL my cookies, because flaky sea salt is life, basically.
Stephanie Brubaker says
I totally agree, Rachel 🙂
Nancy Jalowitz says
Can these be made in a 9×13 pan and for how long of cooking time?
Stephanie Brubaker says
Yes they can, you will need about 10 minutes extra baking time 🙂