Learn how to make Homemade Milky Ways with just 5 ingredients! These are so easy to make, and they taste just like the original!
Never miss a recipe, follow Back For Seconds on Bloglovin!
Who knew making candy bars at home could be so easy? It only took me about 20 minutes from start to finish to make these, and I already had all 5 ingredients in my kitchen. You should have seen the looks on my kids faces when they saw these Home made Milky Ways! Pure delight!
I love Milky Ways, so it was only a matter of time before I made my own version at home. Smooth chocolate, creamy, chewy nougat, and soft gooey caramel. What’s not to love? You’ve got to make these!
What’s your favorite candy bar? What would you like to see me create a copycat recipe for next?
Other Recipes You May Like
Pages: 1 2
serena says
Milky ways dont contain caramel…
Sara says
Umm, YES they do… Lol
Sarah says
Umm no they dont chocolate coated nougat is all a milky way is. Id laugh but i didnt get it wrong
Jamie says
Yeah you’re thinking of 3 muskateers. Milky Way does indeed have caramel.
Ann says
Sorry, you’re wrong. 3 musketeers do not have Carmel. You should probably check your facts before you shame someone
kayla says
wow are you ever dumb
AussieChoc. says
American Milky Ways have caramel, whereas in the UK and Australia a Milky way is a soft nougat bar covered in milk chocolate.
I believe this is where the disagrement is stemming from
Ally says
The Milky Way bar is a chocolate-covered confectionary bar manufactured and distributed by the Mars confectionery company. Introduced in 1923, the Milky Way bar’s American version is made of chocolate-malt nougat topped with caramel and covered with milk chocolate, similar to the Mars bar sold outside of the U.S.
Juli says
Yes they do. https://goo.gl/images/jiHz6z You should have laughed.
Stefanie says
Just go watch the Unwrapped episode with Mark Summers and you will see that it does have caramel in the recipe. And furthermore, in 1997 they updated the recipe of the Milky Way and added more carmel.
Kim Anderson says
What size loaf pan?
Stephanie Brubaker says
I used a standard 9x5x2″ loaf pan. Enjoy!
Carolyn says
This candy is Awesome and very easy to make! Thanks so much for the recipe.
emma francis says
so good Ihad to stumble them
Brian says
So are there 2 fluff and chocolate spread layers? Step 2 says to mix them and pour it over the first layer. But then step 3 says to do it again. Do you need double those ingredients or just split them in half?
Stephanie Brubaker says
Sorry for the confusion, Brian. Just one fluff layer and one caramel layer, surrounded by chocolate 🙂 Hope you enjoy them!
Laura says
I want to them in dark chocolate. Any recommendations on what to use for dipping?
Stephanie Brubaker says
You can use any dark chocolate you like, if it seems to thick once melted, just add a tsp or so of coconut oil to thin it out. Enjoy!