Chocolate Raspberry Magic Bars
These Chocolate Raspberry Magic Bars are a little slice of heaven! They are really easy to make, and the variety of flavors and textures is irresistible!
- 1/2 cup butter (melted)
- 1 box dry yellow cake mix
- 2 cups semi sweet chocolate chips (divided)
- 2 cups sliced almonds (divided)
- 3 1/2 cups shredded coconut
- 14oz condensed milk
- 1 1/2 cup raspberry jam
|Preheat oven to 350°F. |
In a bowl stir together melted butter and cake mix. Press into greased 9x13" pan.
| On top of this crust, sprinkle 1 1/2 cups chocolate chips and 1 1/2 cups almonds. |
Pour condensed milk evenly on top.
Sprinkle with coconut.
Carefully spoon jam over the top as evenly as possible.
Sprinkle with remaining chocolate chips and almonds.
|Bake 25-30 minutes or until edges lightly brown. |
Let cool before cutting into bars.
Store covered in the refrigerator.
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