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You are here: Home / Dessert / Cheesecake / Nutella Oreo Cheesecake Skillet Cookie

Nutella Oreo Cheesecake Skillet Cookie

October 18, 2012 by Stephanie Brubaker 68 Comments

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Nutella Oreo Cheesecake Deep Dish Cookie Pie - The ULTIMATE dessert! @BackForSeconds  #nutella #oreo #cheesecake #pie
Today is a super exciting day for me! Back For Seconds has a new home!!
Do you like the new diggs?
I am so thrilled with the way it all turned out. I was working with an excellent designer and she really captured me in the design. I feel like my site is “official” now. 😉
Please make sure you subscribe to the new address. And see those cute little cakes on my sidebar? They will take you to my Facebook, Twitter, Pinterest, Instagram, etc. I’d love to see you there!
(PS: I am brand new to WordPress, so hopefully this will be a smooth transition without too many bumps along the way. If you have any tips for me – please share!)
Nutella Oreo Cheesecake Deep Dish Cookie Pie - The ULTIMATE dessert! @BackForSeconds  #nutella #oreo #cheesecake #pie
So welcome to my home! Take off your shoes and get comfy. I hope you will stick around awhile and of course, keep coming back for seconds!

While you’re here, would you like some pie? I should warn you – this is no ordinary pie. It’s a nutella oreo cheesecake deep dish cookie pie. Whew! That’s a mouthful, I know. But with so many stellar ingredients, how could I leave any out of the title??

Nutella Oreo Cheesecake Deep Dish Cookie Pie - The ULTIMATE dessert! @BackForSeconds  #nutella #oreo #cheesecake #pie
Oh, and it’s an ooey gooey pie. *Swoon* The texture is what you would expect if cheesecake and a cookie had a baby and then nutella, melty chocolate chips, and oreos came over to celebrate.
I’m pretty sure I ate 3/4 of this pie All.By.Myself.
No regrets.

Nutella Oreo Cheesecake Deep Dish Cookie Pie - The ULTIMATE dessert! @BackForSeconds  #nutella #oreo #cheesecake #pie

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Filed Under: Cheesecake, Cookies, Dessert Tagged With: cheesecake, chocolate, cookie, cookie pie, deep dish, dessert, gooey, nutella, oreos, skillet, skillet cookie

« Spicy Cinnamon Fudge Brownie Pie
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Comments

  1. ozochima says

    October 20, 2020 at 12:44 pm

    nice

    Reply
  2. Rebecca says

    May 14, 2015 at 7:55 am

    Can this recipe be made in advance and frozen?

    Reply
  3. Beverly Kelley says

    April 5, 2013 at 6:13 am

    yummmmm

    Reply
  4. Emily says

    February 21, 2013 at 4:28 pm

    This looks heavenly!! I think I am going to attempt it this weekend. What size cast iron skillet did you use?

    Reply
  5. Tash @ The Velvet Moon Baker says

    February 3, 2013 at 11:30 am

    This looks heavenly and totally devilish all at the same time! and the new site is fab 😀

    Reply
    • Tash @ The Velvet Moon Baker says

      February 3, 2013 at 11:32 am

      woops totally meant to say your site looks fab not your new site otherwise I’d be a good few months behind everyone else haha

      Reply
  6. Christine says

    January 31, 2013 at 6:36 pm

    Is it absolutely necessary that it be made in a cast iron skillet or with a standard pie tin work, as long as its greased well?

    Reply
    • Stephanie says

      January 31, 2013 at 7:10 pm

      Hi, Christine! Yes, you can use a regular pie tin – you may not be able to fit all of the dough in there though. Just make cookies with the rest 🙂

      Reply
  7. Kate | Food Babbles says

    January 18, 2013 at 9:42 am

    Holy cow!! This sounds (and looks) AMAZING!!!! My mouth immediately started watering. That’s always a good sign 😉

    Reply
  8. Lisa says

    January 18, 2013 at 8:52 am

    This is going to be a reeeeeal problem for me. I can’t resist Nutella, and this looks AMAZING. I need to stop being friends with so many amazing baking bloggers 🙂

    Reply
  9. Cheryl says

    November 30, 2012 at 12:07 am

    Took on look at this on tumblr and decided to make it for Christmas presents. My only problem: how to give it to a ton of friends.

    Took the basic recipe, and used it in a sheet pan with 24 tiny tart molds. These came out AMAZING. They overflowed a little, so they look like little cookie muffins. I have to admit, the name makes it sound a little too sweet, but these weren’t! Thanks so much for the great recipe!

    Reply
  10. Jamie says

    November 21, 2012 at 8:30 am

    I made the nutella oreo cheesecake pie and the edges of the pie were awesome, but the middle seemed to be undercooked. I wasn’t sure with the cream cheese if that’s the way it was supposed to be or if I did something wrong. Is the consistency of this pie supposed to be like a cookie, or soft?

    Reply
    • Stephanie says

      November 23, 2012 at 10:57 pm

      It is a bit soft. Sort of a cross between a cookie and cheesecake. Maybe a few more minutes in the oven would give it more of a cookie like texture. I hope you enjoyed it!

      Reply
  11. Alyssa says

    October 31, 2012 at 2:20 pm

    I love your new blog design! This looks amazing! I wish I could reach through the screen and grab a piece!

    Reply
  12. Chelsea {Whatcha Makin' Now?} says

    October 30, 2012 at 2:29 pm

    Love the new look! And this deep dish cooks looks dangerous!

    Reply
  13. Ashton @ Something Swanky says

    October 29, 2012 at 7:36 pm

    I love this!! It’s SO pinned 🙂

    Reply
  14. Dorothy @ Crazy for Crust says

    October 29, 2012 at 11:40 am

    Um. HOW DID I MISS THIS???????? Holy. Cow. And I love the new digs, of course!

    Reply
  15. Tartanpancakes says

    October 28, 2012 at 6:43 pm

    Oreos and nutella amazing! love the site.

    Reply
  16. Tiffany says

    October 28, 2012 at 8:52 am

    Holy cow! This looks a- maz-balls! What an exciting combination of flavors! Can’t wait to make it (and then another one for the rest of the family)! Good job!

    Reply
  17. Jenn says

    October 26, 2012 at 9:40 pm

    Oh my goodness. What a fabulous pie.

    Reply
  18. K @ Claiming Our Space says

    October 24, 2012 at 8:59 pm

    Love the new look and you have given me another reason that I HAVE to get a cast iron skillet. Thanks for sharing this delish recipe on Tout It Tuesday! Hope to see you next week.

    Reply
  19. Peggy says

    October 24, 2012 at 2:46 pm

    I love this. Please link it to my linky party & anything else you have to share. It just went live a little early 🙂 Thanks, Peggy. http://diycraftyprojects.com/2012/10/whatcha-work-up-wednesday-5-linky-parties-are-back.html

    Reply
  20. HungryLittleGirl says

    October 24, 2012 at 10:57 am

    This looks so delicious and sinful!
    I would love to have you join my new link party Wednesday Extravaganza! Come by and share this or other recipes. Here is the link
    http://www.hungrylittlegirl.com/1/post/2012/10/wednesday-extravaganza.html

    Can’t wait to see you there!

    Reply
  21. Sarah @ Becoming Martha says

    October 23, 2012 at 7:44 pm

    This looks amazing! Must try! Thanks for joining us at the CHQ Blog Hop this week 🙂 Hope to see you again next week!

    Reply
  22. Mel says

    October 23, 2012 at 6:07 pm

    I’d certainly be back for seconds – yum. Coming via Whimsy Wednesday

    Reply
  23. Christy says

    October 23, 2012 at 5:28 pm

    Oh my word! I have to make this tomorrow!! It looks amazing! I co-host a weekly link party (double the exposure for you!). If you have time, I would love for you to link this up. http://christyscuties.blogspot.com/2012/10/tip-toe-thru-tuesday-link-party_23.html

    Reply
  24. Joan@Chocolate and More says

    October 23, 2012 at 7:37 pm

    I’m loving the new digs! Just took my shoes off and put my feet on the coffee table, hehe. This pie isn’t just Cheesecake and a cookie having a baby, this is the octo-mom of baking! I have to give this a try! Pinned.

    Reply
    • Stephanie says

      October 23, 2012 at 7:41 pm

      Lol! Thank you, Joan! You’re awesome 😉

      Reply
  25. Nicky @ Pink Recipe Box says

    October 23, 2012 at 12:47 pm

    You have taken everything wonderful in the world and put them all into a pie! This sounds amazing – definitely pinning 🙂

    Reply
    • Stephanie says

      October 23, 2012 at 7:39 pm

      Thank you so much, Nicky 😉

      Reply
  26. Alyssa says

    October 23, 2012 at 3:10 am

    I love your new site! Plus, I love this pie, I really wish I had a slice of it right now!

    Reply
    • Stephanie says

      October 23, 2012 at 7:39 pm

      Thanks, Alyssa! Wish I could give you a slice!

      Reply
  27. sara says

    October 22, 2012 at 5:24 am

    Wow, I am so in love with this dessert – yum!

    Reply
  28. L.A Kuny says

    October 22, 2012 at 4:07 am

    Saw this over at Southern Institute and started drooling! Gonna have to rock the elliptical after just looking at this one! Thanks for sharing.

    Reply
  29. Julia says

    October 22, 2012 at 1:00 am

    Oreo + Nutella? You’re killing me, Smalls! YUMMO. Love the new look… especially your little cake buttons. Very sweet!!! jules

    Reply
  30. sally @ sallys baking addiction says

    October 21, 2012 at 11:07 am

    Stephanie – LOVE LOVE LOVE the new site!!!! You know I’m a sucker for PINK anything. And this deep dish pie. I want it for breakfast!! “Deep dish” anything – pizza, pie, etc… is practically the only way to go lol. 😀

    Reply
    • Stephanie says

      October 21, 2012 at 3:31 pm

      Thank you so much, Sally!!

      Reply
  31. Marianne says

    October 20, 2012 at 3:13 pm

    Love the new site and features. And what a debut recipe. Had to pin it just because of the name (not to mention delish-usness

    Reply
    • Stephanie says

      October 21, 2012 at 4:46 am

      Marrianne, thank you! I appreciate it 🙂

      Reply
  32. Mr. Backforseconds says

    October 20, 2012 at 3:09 am

    Congrats to my wife on her new website! I’m so very proud of you. May your followers grow as vast as my waistline from all your tasty treats! Love you, babe

    Reply
    • Stephanie says

      October 21, 2012 at 4:45 am

      Thanks, babe! I am so lucky to have such a supportive husband.
      Love you!!!

      Reply
  33. April says

    October 20, 2012 at 1:39 am

    I love your new look, it’s GORGEOUS!!!

    Reply
    • Stephanie says

      October 21, 2012 at 4:43 am

      Thanks so much, April! 🙂

      Reply
  34. Ashley @ Kitchen Meets Girl says

    October 20, 2012 at 1:30 am

    I LOVE the new site! Definitely cause for celebration with some of this pie!

    Reply
    • Stephanie says

      October 21, 2012 at 4:42 am

      You are so sweet, thank you, Ashley!!

      Reply
  35. Valerie@Occasionally Crafty says

    October 20, 2012 at 12:26 am

    Ooohhh….that looks amazing! Thanks!

    Reply
    • Stephanie says

      October 21, 2012 at 4:42 am

      Thank you, Valerie!

      Reply
  36. Kathy Shea Mormino, The Chicken Chick says

    October 20, 2012 at 12:25 am

    YOu had me at ‘Nutella!’
    Hello, new follower! I would like to invite you to link up with the Clever Chicks Blog Hop this week!
    http://www.the-chicken-chick.com/2012/10/autumn-giveaway-clever-chicks-blog-hop-4.html

    I hope to see you there!
    Cheers!
    Kathy
    The Chicken Chick

    Reply
    • Stephanie says

      October 21, 2012 at 4:41 am

      Welcome, Kathy! Thanks for the invite 🙂

      Reply
  37. Heather @French Press says

    October 20, 2012 at 12:18 am

    she’s absolutely lovely!

    Reply
    • Stephanie says

      October 21, 2012 at 4:40 am

      Thank you, Heather!

      Reply
  38. Hayley @ The Domestic Rebel says

    October 20, 2012 at 12:15 am

    STEPH!! I LOVE YOUR SITE! OMG OMG OMG. I wish we were celebrating the launch together, drinking cocktails and having fatty slices of this (amazing!!) cookie pie! (It looks amazeballs, btw!) Love this and so so proud of you, friend <3

    Reply
    • Stephanie says

      October 21, 2012 at 4:40 am

      Hayley, you are the best! Thank you so much, friend!
      A launch party with you, cocktails, and this pie sounds awesome 🙂

      Reply
  39. Aimee @ ShugarySweets says

    October 20, 2012 at 12:11 am

    Love your new home Stephanie! I just moved to Word Press this week. Do you have as big of a headache as I do right now? In the long run I think it will be great 🙂

    Reply
    • Stephanie says

      October 21, 2012 at 4:38 am

      Thank you so much, Aimee! I have to check out your new site. I am loving WordPress so far…I have a lot to learn but I am so happy I made the switch!
      Thanks so much for stopping by! 🙂

      Reply

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