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You are here: Home / Archives / Skinny Pumpkin Pie for One

Skinny Pumpkin Pie for One

November 18, 2012 by Stephanie Brubaker 20 Comments

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Skinny Pumpkin Pie for One by Back For Seconds #singleserving #holiday #healthy

Skinny Pumpkin Pie for One by Back For Seconds    #singleserving #holiday #healthy

Thanksgiving is only a few days away, are you ready? This holiday is treated as a total pig out day for many, and it usually results in a few extra pounds.

I am not going to try to tell you to pile your plate with turkey (white meat only) and raw veggies on Thursday, I’m not cruel. But if you’re looking to save a few calories come dessert, or perhaps you have guests who can’t eat sugar, or maybe you will be by yourself this year – I have a guilt free, yet still traditional dessert for you!

Skinny Pumpkin Pie for One by Back For Seconds    #singleserving #holiday #healthy

I tweaked my Skinny Pumpkin Pie Dip and turned it into a svelte pumpkin pie in a glass. The flavors you love in the holiday standby are all here. What you won’t find? All those calories, fat, and sugar.

You may be questioning whether such a thing actually tastes good. It does, kids. I don’t typically even like pumpkin pie and I have made and eaten this three times already. Even my 3 year old loved it!

So bring on the pumpkin pie…and the skinny jeans!!!

Skinny Pumpkin Pie for One by Back For Seconds    #singleserving #holiday #healthy

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Filed Under: Archives, No Bake Recipes, Pies, Recipes, Single Serving, Skinny Recipes Tagged With: dessert, healthy, holiday, pie, pumpkin, single serving, skinny

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Comments

  1. stephanie chadwell says

    October 23, 2014 at 11:36 pm

    Can you please give me the nutritional value for this dish…thank you

    Reply
  2. Kendra says

    October 14, 2014 at 9:48 am

    I am currently on the Weight Watchers point plus system. Your desserts look amazing! Do you have the caloric info or point values handy? Maybe I am just not seeing them if they are here. My apologies if so.

    Reply
  3. Melissa says

    September 30, 2013 at 10:28 pm

    how many calories?

    Reply
  4. Margherita says

    December 11, 2012 at 1:55 pm

    Loving pumpkin pie and – mostly – the fact that it’s skinny: a must try!

    Reply
  5. Steph @ Crafting in the Rain says

    November 23, 2012 at 8:01 pm

    Sounds yum!

    Reply
  6. Tanya Schroeder says

    November 20, 2012 at 7:50 pm

    I’m all for guilt free dessert, especially since I know I’ll be stuffing myself with…. well,stuffing! This is a wonderful alternative to pumpkin pie. I’m not a fan of that pie, but I could see eating lots of this!

    Reply
  7. Kari@Loaves n Dishes says

    November 20, 2012 at 5:24 pm

    This is so smart, cuz if I mada a whole pie, I would eat the whole pie!

    Reply
  8. Chandra@The Plaid and Paisley Kitchen says

    November 20, 2012 at 8:28 am

    OH I love Pumpkin Anything!!! This looks great! I love guilt free!

    Reply
  9. Paola @ gnom-gnom.com says

    November 19, 2012 at 1:56 pm

    I love this idea (because I LOVE pumpkin pie!) I might just have to substitute the graham crust with an almond variety as those crackers are a tad bit elusive over here in Mexico!

    Reply
  10. Hayley @ The Domestic Rebel says

    November 19, 2012 at 10:36 am

    I love that you’re on a pumpkin kick, missy! You went from being hesitant around the stuff to full-on embracing it–totally awesome! This skinny pie looks incredible. I’ll definitely need one come the end of dinner.

    Reply
  11. Autism Blog says

    November 19, 2012 at 9:13 am

    Will have to make more than one, will want seconds I am sure. All these for one recipes are a great idea. There is two of us now, so wouldn’t be a big deal to double-up. Thanks for all the recipes to try.

    Reply
  12. sally @ sallys baking addiction says

    November 18, 2012 at 10:36 pm

    I have GOT to make this for myself and myself only this week. I love all your skinny recipes, girl! They are your thing… keep them coming!

    Reply
  13. Ashley @ Kitchen Meets Girl says

    November 18, 2012 at 9:58 pm

    Okay, this just sounds fabulous. Love it! And your pics are awesome!

    Reply
  14. Dorothy @ Crazy for Crust says

    November 18, 2012 at 6:27 pm

    I am SO in love with this recipe. I need to make it (and other versions) for myself. And for my dad, who can’t have sugar. 🙂

    Reply
  15. Pamela says

    November 18, 2012 at 10:02 am

    Love this recipe! I will be making this! Thanks for sharing!

    Reply

Trackbacks

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