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You are here: Home / Breakfast / Bread / Reese’s Nutella Banana Bread

Reese’s Nutella Banana Bread

February 17, 2013 by Stephanie Brubaker 29 Comments

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Reese’s Nutella Banana Bread

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Reese’s Nutella Banana Bread
Prep time 15 minutes
Cook time 50 minutes
Total time 1 hours, 5 minutes
Incredibly moist and flavorful banana bread is made over the top delicious with a peanut butter, nutella topping, and Reese's Pieces! Irresistible!

Ingredients

Bread

  • 1 1/4 cup flour
  • 1 cup sugar
  • 1/2 cup butter (softened)
  • 1/4 teaspoon salt
  • 1 teaspoon baking soda
  • 3 bananas (mashed)
  • 2 eggs
  • 1 1/2 teaspoon vanila

Topping

  • 1/4 cup creamy peanut butter
  • 1/4 cup Nutella
  • 1/2 cup mini Reese's Pieces

Directions

Bread
Step 1
Preheat oven to 350.
In a medium bowl, stir together flour, sugar, soda, and salt and set aside.
Step 2
Beat together butter, sugar, and bananas very well. Add eggs and vanilla and mix again. Gradually add the flour mixture blending until well incorporated.
Pour into a greased standard sized loaf pan and bake for about 45 - 50 minutes, or 3 mini loaf pans for about 20 minutes or until toothpick inserted into the center comes out clean.
Cool in the pan about 20 minutes, then run a knife around the edges and tilt the pan to turn out the bread onto a cooling rack.
Cool completely before topping.
Topping
Step 3
Melt the peanut butter and Nutella and stir together. Carefully spoon over the bread and sprinkle with Reese's Pieces. Store covered at room temperature.
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Filed Under: Bread, Breakfast Tagged With: banana bread, breakfast, candy, chocolate, easy banana bread recipe, how to make banana bread, muffins, nutella, peanut butter, reeses, reeses pieces

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Comments

  1. Sandie Personette says

    August 1, 2013 at 12:49 am

    What trick is this. Surely something so wonderful, so mouth-watering, so delectable…..has not been presented to me right before my shopping trip tomorrow morning and my cheat day happens to occur on the same day? Such bliss. Such JOY! SUCH RAPTURE!

    Reply
  2. MicheeeeL says

    March 2, 2013 at 12:45 pm

    These look super yummy!! Getting ready to make them right now (minus the Reese’s pieces)….Question though….what exactly do I do with the sugar, do I mix it with the flour or do I cream it together with the wet ingredients?? OR do I divide it? Its mentioned twice in the preparation but only once in the ingredients. Anyway…Thanks for sharing!!!

    Reply
    • Stephanie says

      March 2, 2013 at 3:45 pm

      Sorry about the confusion. I cream the sugar with the butter – I hope you enjoy the bread!! 🙂

      Reply
  3. Grace Mckennie says

    February 27, 2013 at 3:06 pm

    Will be trying this at home!

    Reply
  4. micki @addhousewife says

    February 25, 2013 at 9:36 pm

    oh my gosh. amazing. yummy. I so want to make this! I’d also love for you to link it up to this week’s Iron Chef Mom since our theme is Nutella! http://www.addhousewife.com/2013/02/iron-chef-mom-nutella.html

    Reply
  5. Jenn says

    February 23, 2013 at 2:41 pm

    Wow! This looks amazing! I am always putting peanut butter on my banana bread so I am sure this will be a big hit! Thanks so much for coming out to the party at Clean and Scentsible. I will be featuring this tomorrow. I hope you are having a wonderful weekend!
    Jenn 🙂

    Reply
  6. DeDe@Designed Decor says

    February 21, 2013 at 8:04 pm

    This is a great recipe! I love the topping!

    Reply
  7. Lauren says

    February 20, 2013 at 8:36 am

    I don’t like bananas and I want to take a huge bite of these… I’m thinking the chocolate and nutella would cover up enough banana taste for me to love these 🙂

    I’d be thrilled if you’d link up at this week’s Off the Hook!

    Reply
  8. Chel C says

    February 20, 2013 at 3:02 am

    This looks great. My daughter is addicted to Nutella and makes the best banana cake, so this will suit her down to the ground!! thanks for sharing. Chel

    Reply
  9. Lindsey says

    February 19, 2013 at 10:19 pm

    Ahh my mouth is watering! haha This looks delicious! Thanks for sharing!

    I would like to invite you to link up to my linky party, Thrifty Thursday!

    appleofmamaseye.blogspot.com

    Hope to see you there!

    -Lindsey

    Reply
  10. Jessie says

    February 19, 2013 at 6:43 pm

    Oh my goodness! Banana bread, Nutella AND Reese’s pieces.. That’s my kind of combo! Great recipe 🙂

    Reply
  11. Rosie @ Blueberry Kitchen says

    February 19, 2013 at 1:17 am

    Oh yum, this looks and sounds absolutely delicious!

    Reply
  12. Chandra@The Plaid and Paisley Kitchen says

    February 18, 2013 at 10:15 pm

    Ok I want to gobble up one of those cute tasty loaves!

    Reply
  13. Chandra Lane Sirois says

    February 19, 2013 at 4:15 am

    Ok I want to gobble up one of those cute tasty little loaves!

    Reply
  14. Erin @ The Spiffy Cookie says

    February 18, 2013 at 12:37 pm

    Combining nutella and peanut butter in banana bread in fantastic

    Reply
  15. Hayley @ The Domestic Rebel says

    February 18, 2013 at 9:31 am

    Um, I super heart these, Steph! They are the ULTIMATE in banana bread. Chocolate, peanut butter, candy, and the best bread ever? Sold.

    Reply
  16. Tanya Schroeder says

    February 18, 2013 at 7:56 am

    Yep, pretty irresistible! Great little bread, I could eat this every day!

    Reply
  17. cooking rookie says

    February 17, 2013 at 9:35 pm

    mmmm…. banana bread with nutella – double yum! And they look so cute 🙂

    Reply
  18. Liz says

    February 17, 2013 at 8:51 pm

    These look amazing! You can never go wrong with peanut butter and banana!

    Reply
  19. Dorothy @ Crazy for Crust says

    February 17, 2013 at 6:23 pm

    There is something magical about peanut butter and banana. TRULY! This looks amazing, of course. Love it Stephanie!

    Reply

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