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You are here: Home / Dessert / Cookies / Double Chocolate Cranberry Cookies for Valentine’s Day

Double Chocolate Cranberry Cookies for Valentine’s Day

February 4, 2019 by Stephanie Brubaker Leave a Comment

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Double Chocolate Cranberry Cookies

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Double Chocolate Cranberry Cookies
Serves 48
Prep time 10 minutes
Cook time 9 minutes
Total time 19 minutes
Meal type Dessert
Misc Freezable, Gourmet, Pre-preparable
Occasion Valentines day
These rich, chewy Double Chocolate Cranberry Cookies are perfect for Valentine's Day! Brownie like cookies loaded with dark chocolate, cranberries, and coconut!

Ingredients

  • 1 cup unsalted butter (softened)
  • 1 3/4 cup granulated sugar
  • 3/4 cups cocoa powder
  • 3 eggs
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 2 cups all purpose flour
  • 1 1/2 cup sweetened shredded coconut
  • 2/3 cups dried cranberries
  • 1 1/2 cup dark chocolate chips

Directions

Step 1
Preheat oven to 350
Add butter, sugar, and cocoa powder to a large mixing bowl and beat until creamy and smooth.
Add eggs, one at a time, mixing well after each addition.
Add salt, vanilla, and baking powder and mix well.
Gradually add flour and mix on low until combined.
Stir in coconut, cranberries, and chocolate chips.
Step 2
Drop cookie dough by 2 TBS scoops, 2" apart onto an ungreased baking sheet (I always line mine with a silicone baking mat).
Press a few chocolate chips and cranberries onto the tops of each cookie, if desired.
Bake 8-9 minutes. Allow to cool for a couple minutes on the tray before transferring to a wire rack to cool completely.
Store in a tightly sealed container.

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546 shares
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Filed Under: Cookies, Dessert, Holiday, Valentine's Day Tagged With: best dark chocolate cookies, chewy chocolate cranberry cookies, easy valentines day cookies, homemade brownie cookies

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