Cheesy Chicken Taco Stack

This Cheesy Chicken Taco Stack layer upon layer of mouth watering Mexican flavors! This easy 30 minute meal is sure to become a family favorite!

Be the first to get new recipes – Subscribe to Back For Seconds by Email

Get my new cookbook, Brownies, Blondies, and Bars here!

Cinco de Mayo is almost here, but if you’re like me, you don’t need a reason to enjoy some delicious Mexican food! This easy Cheesy Chicken Taco Stack is the perfect way to celebrate, whether it’s May 5th or a random Tuesday! 

Mexican food is mine and my husbands favorite. This taco stack with a side of chips and guac is the perfect meal! One thing I just cannot do without when eating Mexican food is sour cream. It is a must.

I am so thrilled to me partnering with Shamrock Farms today to share about their line of sour creams. They have three flavors: French Onion, Zesty Jalapeno, and Creamy Ranch, as well as the original premium sour cream. I used the ranch one in this recipe, but you could also use plain. These sour creams are so rich and creamy, and I’m telling you, your baked potatoes, soups, potato wedges, tacos etc, will never taste more marvelous! 

If Shamrock Farms is new to you, I strongly encourage you to give them a try. They have a full line of premium dairy products that you can feel good about buying. Their cows are like family to them and they are well taken care of, never being treated with hormones or  rBST so you know you will only get the finest quality of milk and dairy products. Learn more about their farms, their products, and also get more recipes on their website here.

Now, go make this Cheesy Chicken Taco Stack. You’ll be glad you did!! Enjoy!