Butterscotch Banana Bread
Print recipe
Ingredients
- 1 1/4 cup all purpose flour
- 3/4 cups granulated sugar
- 1/4 teaspoon salt
- 1 teaspoon baking soda
- 1/2 cup unsalted butter (softened)
- 1 cup very ripe mashed bananas (about 2 large bananas)
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup butterscotch chips
- 1/2 cup mini semi sweet chocolate chips
Directions
| Step 1 | |
| Preheat oven to 350. In a medium bowl, whisk together flour,baking soda, and salt and set aside. | |
| Step 2 | |
| In a mixing bowl beat together butter and sugar until creamy. Add bananas and mix very well. Add eggs and vanilla and mix again. Gradually add the flour mixture blending until well incorporated. Stir in chips. Pour into a greased loaf pan and bake for about 50 minutes or until toothpick inserted into the center comes out clean. Cool in the pan about 20 minutes, then run a knife around the edges and tilt the pan to turn out the bread onto a cooling rack. Dust with powdered sugar if desired. | |
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Hayley @ The Domestic Rebel says
Why have I stupidly never thought to add butterscotch chips to my banana bread? This is so simple yet genius, I’m loving it all! And psh, this wouldn’t even last the evening I made it on in my house! 🙂
Stephanie Brubaker says
Oh man, you need to try it! Thanks, Hayley!
Kirsten/ComfortablyDomestic says
Butterscotch chips in banana bread?! Now that’s just brilliant! Love tossing chocolate chips in there, too.
Stephanie Brubaker says
Thanks Kristen!
Karissa | Sweet as a Cookie says
This seriously sounds so great! It looks so delicious!
Stephanie Brubaker says
Thanks so much, Karissa!
Angela {Mind Over Batter} says
Holy crap! This must be the best banana bread EVER! I want to lick my screen. I do. I’m sorry.
Stephanie Brubaker says
Lol, love it! Thanks, Angela!
Melissa from HungryFoodLove.com says
I can’t believe I’ve never made anything butterscotch. I think this is the recipe to try!
Stephanie Brubaker says
Yes! You are missing out 😉