These Snickers Brownies are rich and fudgy and they’re just dripping with caramel and chocolate!
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I’m telling you right now, these Snickers Brownies need to be added to your “must make” list! I mean, there’s no good reason you shouldn’t be eating one by tonight. They are insanely delicious! Also, they are really really easy to make!
I have a favorite brownie recipe that I have developed and tweaked and improved over the years, and it is pretty close to perfect, I must say. Usually I like to eat my brownies plain. I mean if the brownie is rich and moist and fudgy, it really doesn’t need anything fancy added to it.
But then I had an idea.
And that idea wouldn’t leave me alone until I did something about it.
Sometimes I have really good ideas. This was one of them.
Fudgy chocolate brownies loaded with chunks of snickers and drizzled generously with caramel and chocolate…. yeah, these were a very, very good idea.
Also, a little sprinkling of sea salt really puts these over the top
|Prep time||15 minutes|
|Cook time||20 minutes|
|Total time||35 minutes|
- 1/3 cup caramel sauce
- 3oz chocolate (melted)
- 4 fun size Snickers bars (chopped)
- 1 cup unsalted butter
- 1 cup cocoa powder
- 2 cups granulated sugar
- 1/2 teaspoon salt
- 4 eggs
- 1 cup all purpose flour
- 10 fun size Snickers bars (chopped)
|Preheat oven to 350 |
In a large bowl melt the butter. Stir in cocoa until it dissolves. Stir in sugar. Mix in eggs one at a time. Add salt and flour mixing until well incorporated. Stir in chopped Snickers and spread batter into a greased 9x13" pan. Bake for 18-20 minutes or until toothpick inserted in the center of the brownies comes out with fudgy crumbs.
|Once brownies are cool, sprinkle with Snickers and drizzle with caramel and chocolate. Store in a sealed container.|
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