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Cookies and Cream Brownie Cookies on cookie sheet

Cookies and Cream Brownie Cookies

Stephanie Brubaker
Cookies and Cream Brownie Cookies are soft and chewy, filled with chocolate, oreos, M&M's and mint, they are impossible to resist! Perfect Christmas Cookie!
Prep Time 10 minutes
Course Dessert
Cuisine American
Servings 40

Ingredients
  

  • 1 cup unsalted butter softened
  • 2 tbsp oil
  • 1/2 cup brown sugar packed
  • 1 cup granulated sugar
  • 3/4 cup unsweetened cocoa powder
  • 1 tsp peppermint extract
  • 2 eggs
  • 1/2 tsp salt
  • 1 tbsp cornstarch
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 2 cup all purpose flour
  • 1 cup chopped Oreos
  • 1 cup chocolate chips
  • 1 cup chopped Anded mints
  • 1 cup M&M's

Instructions
 

  • Preheat oven to 350
  • In a mixing bowl, cream the butter, oil, and sugars.
  • Add cocoa powder and mix well.
  • Add peppermint, eggs, and salt and mix until combined.
  • Add cornstarch, baking soda, and baking powder, and mix.
  • Add flour and mix just until combined.
  • Stir in baking chips, oreos, and candy.
  • Drop dough by rounded 2 TBS scoops onto a silicone baking mat or parchment lined cookie sheet 2" apart.
  • Bake 8-10 minutes. Let cool on sheet a few minutes before transferring to a wire rack to cool completely.
    Store in an airtight container.
Keyword chocolate m and m cookies, cookies and cream cookies, mint brownie cookies