Pumpkin Pie Oreo Cheesecake Fluff
Stephanie Brubaker
It doesn’t get any easier than this no bake Pumpkin Pie Oreo Cheesecake Fluff! Great as a snack during movies or a football game, or a simple holiday dessert!
Prep Time 15 minutes mins
Chill Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Course Dessert
Cuisine American
- 8 oz cream cheese (softened)
- 2 cups powdered sugar
- 1 teaspoon pumpkin pie spice
- dash salt
- 1/3 cup pumpkin puree
- 8 oz Cool Whip
- 14 Golden Oreos or Pumpkin Pie Oreos (chopped)
- 1 cup mini marshmallows
In a mixing bowl, beat cream cheese until light and fluffy.
Mix in powdered sugar, pumpkin pie spice, salt, and pumpkin.
Gently stir in Cool Whip, Oreos, and marshmallows.
Cover and chill at least an hour before serving. Can be made a day in advance.
Serve with Golden Oreos, vanilla wafers, graham crackers, pretzels, or apple slices!
Keyword dessert salad, pumpkin spice cheesecake fluff, pumpkin spice dessert fluff