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You are here: Home / Dessert / Cake / Triple Chocolate Banana Zucchini Cake

Triple Chocolate Banana Zucchini Cake

July 26, 2015 by Stephanie Brubaker 22 Comments

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Triple Chocolate Banana Zucchini Cake

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Triple Chocolate Banana Zucchini Cake
Serves 16
Prep time 15 minutes
Cook time 40 minutes
Total time 55 minutes
Moist and fudgy Triple Chocolate Banana Zucchini Cake is made without oil or butter and is shockingly delicious! Best use for the zucchini in your garden!

Ingredients

  • 3 eggs
  • 1 1/4 cup granulated sugar
  • 1 very ripe banana (mashed)
  • 2/3 cups plain Greek yogurt
  • 3/4 cups milk
  • 1 teaspoon vanilla
  • 2 cups zucchini (shredded)
  • 2 cups all purpose flour
  • 1/3 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup semi sweet chocolate chips (optional)

Topping

  • 1/4 cup semi sweet chocolate chips (optional)
  • 1/4 cup white chocolate chips (optional)

Directions

Cake
Step 1
Preheat oven to 350
In a large mixing bowl, beat the eggs and sugar until light. Add the banana, yogurt, milk, vanilla, and zucchini and mix well. Add the flour gradually, mixing on low until incorporated. Mix in cocoa, baking powder, baking soda, and salt. Stir in chocolate chips, if desired, and pour into a greased 10" springform pan or a 9x13" baking pan. Bake 40 minutes or until tester inserted into the center of the cake comes out clean. Allow to cool completely.
Topping
Step 2
*Optional*
Melt the chocolate in a small glass bowl in the microwave for about 40 seconds, stirring every 20 seconds until melted and smooth. Spoon into a plastic bag and snip off the very corner. Drizzle the chocolate over the cake using a zig zag motion.
Repeat with the white chocolate.
Store covered in the refrigerator.

More Zucchini Recipes:

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Healthier Monster Cookies made with Zucchini and No Butter

 

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Recipe for olive garden minetrone soup

 

Peanut Butter Texas Sheet Cake

Best Peanut Butter Texas Sheet Cake Recipe

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Filed Under: Cake, Dessert Tagged With: cake made without butter or oil, greek yogurt chocolate cake, healthy chocolate cake recipe, zucchini dessert recipe

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Comments

  1. Erica says

    October 1, 2021 at 5:51 pm

    Amazing cake recipe. I made this for my husband’s birthday, with a banana cream cheese frosting (instead of the topping in this recipe) and he said it’s the best cake he’s ever had! I will definitely be making it again!

    Reply
  2. Melissa says

    August 11, 2015 at 4:30 pm

    has anyone done the calorie count work for us?

    Reply
  3. Nutmeg Nanny says

    July 29, 2015 at 11:06 pm

    Zucchini cake is my favorite summertime cake. Plus the addition of banana and TRIPLE chocolate is even better!

    Reply
  4. Kim Beaulieu says

    July 29, 2015 at 7:05 pm

    I want to shove my whole face in this cake. It’s so gorgeous.

    Reply
  5. Trish - Mom On Timeout says

    July 28, 2015 at 4:49 pm

    Are you kidding me with this?? Holy smokes do I LOVE this! What a stunning cake Stephanie!

    Reply
  6. Paula - bell'alimento says

    July 28, 2015 at 2:27 pm

    Love adding zucchini to cakes! Especially chocolate ones!

    Reply
  7. Ashlyn @ Belle of the Kitchen says

    July 28, 2015 at 12:27 pm

    This looks incredible! My hubby and I are on a healthy eating kick but I still need my sweets. I HAVE to make this! I love all of the healthy goodies in here and your pictures are gorgeous!

    Reply
  8. Renee - Kudos Kitchen says

    July 28, 2015 at 10:41 am

    Your cake is worthy of a magazine cover, or the center of attention in an upscale bakery window. Pinning and can’t wait to try it!

    Reply
  9. Kirsten/ComfortablyDomestic says

    July 28, 2015 at 9:09 am

    Your looks incredibly tempting and fudgy! Is it also sugar free? I’m not seeing sugar in the recipe. If you make a cake that looks that good without eggs, oil, or sugar then you are totally my hero!

    Reply
  10. Lora @cakeduchess says

    July 28, 2015 at 7:36 am

    With zucchini season in full swing, I’m always looking for new ways to cook with them. Totally love this moist cake and nobody will know it’s made with zucchini! Pinned!

    Reply
  11. Beth says

    July 28, 2015 at 6:55 am

    I can’t resist this gooey cake! Buying some zucchini today!

    Reply
  12. Laura @ Petite Allergy Treats says

    July 27, 2015 at 11:58 pm

    This is AWESOME! I love adding vegetables for more nutrition. No one would ever suspect (or care for that matter) about the amount of zucchini in here!

    Reply
  13. Ashley @ Wishes & Dishes says

    July 27, 2015 at 9:46 pm

    Saving this one for when I get my next batch of zucchini!! Love it!

    Reply
  14. Nancy P.@thebittersideofsweet says

    July 27, 2015 at 9:35 pm

    Yep I will do it with you! It’s healthy food! 🙂 I am drooling over this!

    Reply
  15. Sarah Walker Caron (Sarah's Cucina Bella) says

    July 27, 2015 at 9:04 pm

    If it has a veggie in it, it has to be healthy right? Seriously though, this cake looks incredible.

    Reply
  16. Jen @ Yummy Healthy Easy says

    July 27, 2015 at 6:28 pm

    What?! No butter or oil? This recipe is right down my alley – it looks incredible!!

    Reply
  17. The Food Hunter says

    July 27, 2015 at 4:32 pm

    this looks super rich and delicious

    Reply
  18. Mariah @ Mariah's Pleasing Plates says

    July 27, 2015 at 4:22 pm

    Umm this cake is gorgeous!!! I think it has my name all over it…and its healthy?! This is the stuff dreams are made of!

    Reply
  19. Carla says

    July 27, 2015 at 3:19 pm

    I have a giant zucchini in my fridge just begging to be turned into this decadent cake!

    Reply
  20. Kelly @ TastingPage says

    July 27, 2015 at 3:18 pm

    Really love all of the healthy options you’ve given here. I’m a big fan of slipping veggies in my dessert. Can’t wait to try this!

    Reply
  21. Joanie @ ZagLeft says

    July 27, 2015 at 3:05 pm

    This is a gorgeous cake! It looks so fudgy, I’m tempted to make one today.

    Reply
  22. Martha @ A Family Feast says

    July 27, 2015 at 2:24 pm

    This cake looks so incredibly fudgy! WOW!

    Reply

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