Fudgy Pumpkin Pie Brownies
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Fudgy Pumpkin Pie Brownies have all the flavor and goodness of pumpkin pie in a fun, unique brownie! Chewy and fudgy, these festive bars are a real treat!
Ingredients
Brownies
- 1/2 cup unsalted butter
- 1 cup white chocolate chips
- 3/4 cups pumpkin puree
- 1 1/3 cup granulated sugar
- 2 eggs
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 teaspoon salt
- 2 cups all purpose flour
Glaze
- 1/2 cup pumpkin puree
- 1 1/2 cup powdered sugar
- 1/2 teaspoon cinnamon
Directions
| Brownies | |
| Step 1 | |
| Preheat oven to 350 In a glass bowl melt the butter and white chocolate in the microwave for about 60 seconds, stirring after 30 seconds, until melted and smooth. stir in pumpkin and sugar. Add eggs, cinnamon, nutmeg, and salt, stirring until well combined. Mix in flour and spread into a greased 9x13" pan. Bake for 17-20 minutes or until tester comes out clean - do not over bake! | |
| Glaze | |
| Step 2 | |
| Whisk together glaze ingredients until smooth enough to spread. If too thick add water, a tsp at a time until desired consistency is reached. Spread over cooled brownies and cut into bars. Cover and refrigerate. | |
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Wendy says
These look amazing and I can’t wait to try them. I was never a big pumpkin fan, but in recent years I’ve discovered that there’s more to pumpkin than just pie! A quick question: What size can of pumpkin did you use? There are a few different options at the store and I’m not sure if I should buy the larger can or the smaller one.
Stephanie Brubaker says
The small 15 oz can will be plenty for this recipe. Enjoy! 🙂
Nutmeg Nanny says
I love pumpkin pie and I LOVE brownies. I’m all over these beauties.
Julianne @ Beyond Frosting says
These bars look amazing but I am even more impressed that you are back in action!
Lara G says
I would love to try these, but am not a big fan of white chocolate at all. Has anyone ever tried substituting milk, semi sweet, or dark chocolate instead? Thank you!
Stephanie Brubaker says
It really doesn’t taste at all like white chocolate in the end, it just makes the brownies nice and fudgy. If you do try it with another chocolate please let me know how it goes! 🙂
Arman @ thebigmansworld says
Firstly, CONGRATS Stephanie! What an exciting time and number 5?!
These brownies look festive, delicious and perfect for this season!
Cathy Trochelman says
What a fantastic idea! These look amazing! Also…..congratulations! Your baby boy is SO adorable!!!
Rose | The Clean Dish says
Congrats on the baby! Woohoo! The book looks great, too. Pre-ordering now!
Jessica @ Sprinkle Some Sugar says
These pumpkin pie brownies look really good and all but THAT BABY!!!! OH MY GOODNESS! Congrats, he is just so precious!! And for just having a baby, you seriously look awesome! Congrats on your beautiful cookbook too!
Kim Beaulieu says
I love to see your smiling face. You look absolutely beautiful, and that sweet baby is just perfect in every way. I need to order your book and make some brownies immediately.
Ginny McMeans says
Thank goodness you and the baby are all good now. Your newest is precious. Congratulations! Now for your pumpkin pie brownies – they look moist and perfect 🙂
Renee - Kudos Kitchen says
I honestly don’t know how you do all that you do, and still look so effortlessly perfect in the process. Your newborn son is adorable, as is your entire clan! Congratulations a million times over for the baby and the new book. These pumpkin pie brownies look wonderful!
Cookin Canuck says
Congratulations, Stephanie! What a beautiful little boy he is. These pumpkin brownies are seriously some of the best looking pumpkin desserts that I’ve seen this season.
Lauren Kelly Nutrition says
Congratulations on the beautiful baby and the beautiful cookbook! I still don’t know how you look like that after having a baby or how you made these either! 😉 The brownies look amazing!
Jenny B | Honey and Birch says
Congratulations on your new baby and your book!! And these brownies – yum!
Kimberly @ The Daring Gourmet says
These brownies look delicious, congrats on the book, but most importantly…congratulations on the birth of Hendrix York!!! Oh my gosh, he is so perfectly adorable!! 🙂
Kimberly Ann @ Bake Love Give says
Congratulations all around! These look incredible – I love the unique take on pumpkin!
Trish - Mom On Timeout says
He is SO precious Stephanie! Congratulations mama! These brownies are amazing! Your book is FANTASTIC girl!
Heather | All Roads Lead to the Kitchen says
Okay. these look and sound beyond amazing, but I’m so stuck on that precious face! He’s just gorgeous, and I love his name.
Becky Hardin | The Cookie Rookie says
So much to congradulate you on in this post!!! Such a beautiful baby and cookbook! Congrats on it all girl! These bars look divine, brilliant!
The Food Hunter says
OMG!! way too cute..
Erin @ Texanerin Baking says
Whaaat?! Congratulations! He’s a cutie. And congratulations on the book. What a busy and amazing week you had!
The pumpkin pie brownies look delicious, as always. 🙂
Shashi at RunninSrilankan says
CONGRATS on the baby and the cookbook! And these incredible looking bars!
Ashley | The Recipe Rebel says
Congrats on the babe, the book, and everything! You look incredible! I’m loving the idea of these brownies — they look so dense and rich!
Ashley @ Wishes and Dishes says
Pumpkin dessert definitely grew on me over the years, too! Now I actually enjoy them! Love these brownies – so creative.
Krista @ Joyful Healthy Eats says
Oh my goodness.. that baby!!!! Sooo sweet.
Medeja says
Really interesting brownie bars! They look fudgy and delicious, indeed!