I was invited to be a brand representative for Ragú® and have been compensated to create this #NewTraDish recipe for SocialStars. All opinions are my own.
Like many of you, I am always looking for new quick and easy dinner ideas. This Easy Chicken Alfredo Lasagna is just that – plus it’s crazy delicious! It will definitely have a regular place on our dinner menu!
With holiday season fast approaching, many of us will be having company. And people like to eat! Meals like this are so fabulous because they can be prepped ahead of time and put in the oven when you’re ready to eat! Time should be spent with your family and friends – not slaving away in the kitchen!
For this #NewTraDish mash up recipe I combined a few of our favorite recipes – Chicken Margherita, No Boiling Lasagna, and Chicken Alfredo!
I am pretty big on making everything from scratch, but I do cheat with pasta sauces a lot. Ragú® sauces are seriously good and they make it so much easier for me to get a fantastic, comforting meal on the table fast! My whole family likes these sauces, especially the alfredo. I knew whatever I ended up making, it needed to feature alfredo 😉
Everyone was very eager for this lasagna to come out of the oven. I admit, even I couldn’t wait to dig in! I will be making this again and again!
For more wonderful dinner ideas check out Ragú® on Twitter and #NewTraDish and visit www.Pinterest.com/ragusauce/ and www.Facebook.com/RaguSauce for additional mash ups and recipes!
If you’d like to get involved with Ragú® Sauce Masters you can learn more here.
Plain Jane says
Next time you make this, try the sundried tomato Alfredo sauce! It think it is also from Ragu. OMG soooo delicious!
Stephanie Brubaker says
I bet that tastes great, thanks!
Marty says
OOOH MY GOODNESS, this looks SOOO delicious!!
But I do need to ask – the ingredients list 1 cup of Ragú® Old World Style® Sauce, and in step 1, it says to mix the sauce with the chicken.
Step 3 says to spoon 1/2 cup traditional sauce in the bottom.
Does step 3 mean an *additional* 1/2 cup, or should I divide the 1 cup of traditional sauce and only mix 1/2 cup with the chicken?
Also, it says repeat these layers…. do I use another 1/2 cup of traditional sauce each time I repeat?
Or was that just for the bottom layer?
Sorry for all the questions, but this looks delicious and I really want to make it!! 🙂
Thanks!
Stephanie Brubaker says
Hi, Marty! Sorry the directions are a bit confusing. You will use 1 cup total of the old world style sauce. Half in the bottom of the pan, and half stirred into the chicken. Hope that answers your questions. Enjoy- this one is seriously delicious! 🙂
Marty says
Thank you!
Cheryl says
This sounds delicious ! Do you cook the noodles first or …..?
Stephanie Brubaker says
Hi Cheryl, I actually never cook the noodles first when making lasagna. There is enough sauce that they cook perfectly in the oven! I like to keep things simple 🙂 Hope you enjoy!
Trish - Mom On Timeout says
Now this is what I’m having for dinner – SOON! Looks amazing Stephanie!
Dorothy @ Crazy for Crust says
I seriously would inhale the entire pan!!
Laura @ Laura's Culinary Adventures says
Alfredo and lasagna are two of my favorite pastas; this combo is total comfort food!
Nikki @ NikSnacks says
What a great mash-up! Thanks for sharing!
Melanie says
Love lasagna. Especially love an easy lasagna. Looking forward to trying this recipe!
Ashley @ Wishes and Dishes says
Make ahead meals like this are a life saver for me! Love this idea!
Renee - Kudos Kitchen says
All those luscious layers of Alfredo, pasta and chicken. Count me in!
Kim (Feed Me, Seymour) says
I’ve never had alfredo style lasagna. Love this idea!
Sarah Walker Caron (Sarah's Cucina Bella) says
Oh, my kids would go crazy for this!
Erin @ Texanerin Baking says
Oooh… I would have never thought of alfredo lasagna! Sounds awesome. 🙂
Miss @ Miss in the Kitchen says
This looks 9 kinds of delicious!
Ginny McMeans says
It is so great to have ready made sauces like these to help make a delicious casserole like yours.
Paula - bell'alimento says
I’m a sucker for lasagna!
Kirsten / ComfortablyDomestic says
Alfredo lasagna is one of my all time favorite comfort foods.
Brenda@Sugar-Free Mom says
I love easy shortcuts and sauce is one of them looks wonderful!
Nicole says
This looks fabulous! I haven’t tried the Ragu Alfredo Sauce yet.
Cookin Canuck says
Now that is comfort food! This would be great for feeding a crowd over the holidays.
Heather // girlichef says
Whenever I used jarred sauce, I mix a red sauce with an alfredo – it’s my favorite. Sooooo, I know this lasagna would make me very happy, it sounds delicious!
Lori @ RecipeGirl says
My family would be all over this recipe for dinner. Totally making this week!!
Nutmeg Nanny says
How delicious! This is the perfect cold weather dish.
naomi says
I love how easy this is because you are right, holidays should be spent with family and friends – not in the kitchen. 🙂
The Food Hunter says
great photos
Jane says
Sounds great. Just wondering, did you use no cook lasagna noodles or the regular and cook before using? Thanks so much for the wonderful recipes.
Denise says
Love your easy to prepare recipes that are very tasty