Easy Chicken Parmesan Sandwiches
Print recipe
| Serves | 6 |
| Prep time | 20 minutes |
| Cook time | 25 minutes |
| Total time | 45 minutes |
Ingredients
- 6 boneless skinless chicken breast hlaves
- 1 egg (beaten)
- 3/4 cups plain bread crumbs
- 1/4 cup grated parmesan cheese
- 1/2 teaspoon italian seasoning
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1 cup shredded mozzarella cheese
- 1 jar Traditional Ragu Sauce
- 6 Italian sub buns
Directions
| Step 1 | |
| Preheat oven to 400 In a shallow dish combine bread crumbs, parmesan, italian seasoning, garlic powder, and salt. | |
| Step 2 | |
| Dip each piece of chicken into a bowl with the beaten egg, and turn to coat. Then dip into the bread crumb mixture until completely coated. Cook on a baking sheet for 25 minutes. | |
| Step 3 | |
| Place open sub buns on a baking sheet and sprinkle with cheese. Bake 5 minutes or until cheese is melted. Place a piece of chicken on the buns and spoon on some sauce. Serve hot. | |
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Melissa from HungryFoodLove.com says
Can this be my lunch right now!