Cheesy Mexican Bowtie Pasta
Print recipe
| Serves | 8 |
| Cook time | 25 minutes |
This Cheesy Mexican Bowtie Pasta is total comfort food! Creamy and cheesy with a bit of crunch from the french fried onions, and on the table in 30 minutes!
Ingredients
- 12oz bowtie pasta (cooked and drained)
- 1 can cream of mushroom soup (I use Campbells)
- 1 cup milk
- 1 cup mild salsa
- 3 cups shredded cheese (I used a Mexican blend)
- 1 cup french fried onions
Directions
| Step 1 | |
| Preheat oven to 400 Stir together everything except the french fried onions and one cup of cheese, in a large bowl. Pour into a greased 9x13" casserole dish and bake for 20 minutes. Sprinkle the onions and remaining cheese over the pasta and bake 5-7 minutes longer. | |
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Heather @ French Press says
what a terrific dinner idea Stephaine
Dorothy @ Crazy for Crust says
This is a great recipe Stephanie! I love the idea of using the soup.
Nicole @ Young, Broke and Hungry says
I love how quick and easy this pasta is.
Laura @ Lauras Baking Talent says
Love easy one dish recipes. I bet this is delicious. Totally going to try this for dinner some night soon.