Easy No Fail Chocolate Toffee Fudge
|Prep time||5 minutes|
Easy No Fail Chocolate Toffee Fudge is an incredibly simple recipe that makes the best fudge ever! Perfect for holidays and parties, and makes a great gift!
- 14oz sweetened condensed milk
- 12oz semi sweet chocolate chips
- 2 tablespoons butter
- 1 1/2 cup Heath Baking Bits (divided)
|Line an 8x8" pan with parchment paper and set aside.|
|In a large glass bowl, melt the condensed milk, chocolate, and butter in the microwave, stirring every 30 seconds until creamy and smooth.|
|Stir in 3/4 cup of the Heath bits and spread evenly into the prepared pan.|
|Immediately sprinkle remaining Heath over the fudge, pressing lightly to make sure it sticks. |
Refrigerate at least 2 hours or until firm, then cut into small squares.
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