Back for Seconds

Recipes you can't resist!

  • Home
  • Recipes
  • Recipe Index
  • Work with Back For Seconds!
  • About Me
  • Contact Me
  • The Cookbook
  • Privacy Policy
You are here: Home / Recipes / Cream Cheese Frosting

Cream Cheese Frosting

February 28, 2013 by

Cream Cheese Frosting

Print recipe
  • Print with main photo
  • Print text only
Cream Cheese Frosting
The easiest most luscious, creamy, irresistible cream cheese frosting you will ever have!

Ingredients

  • 1/2 cup butter (softened)
  • 8oz cream cheese (softened)
  • 2 cups powdered sugar
  • 2 teaspoons vanilla extract

Directions

Step 1
With an electric mixer beat together the butter and cream cheese until very light and creamy. Add the vanilla and sugar and beat again until smooth.
Store leftovers in the refrigerator.

Please follow & like us :)

RSS
Follow by Email
Facebook
Facebook
Pinterest
Pinterest
fb-share-icon
Instagram
Twitter
Visit Us
Follow Me
GET NEW RECIPES BY EMAIL

Search the Site

Welcome…

Welcome to BackForSeconds

Welcome! I'm Stephanie. Recipe developer, baker, photographer, and author here on Back For Seconds.

Read more →

Visit Back For Seconds's profile on Pinterest.

This Cookbook Makes a Great Gift!

This Cookbook Makes a Great Gift!

Copyright © 2023 Back For Seconds