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You are here: Home / Recipes / Banana Toffee Chocolate Chip Cookies

Banana Toffee Chocolate Chip Cookies

July 17, 2015 by

Banana Toffee Chocolate Chip Cookies

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Banana Toffee Chocolate Chip Cookies
Serves 48
Prep time 15 minutes
Cook time 8 minutes
Total time 23 minutes

Ingredients

  • 3/4 cups unsalted butter (softened)
  • 2 Large very ripe bananas (mashed)
  • 2/3 cups granulated sugar
  • 2/3 cups brown sugar
  • 1 egg
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 2 2/3 cups all purpose flour
  • 12oz semi sweet chocolate chips
  • 1 cup chocolate toffee bite (I used Heath baking bits)

Note

You may want to use a silicone baking mat or line your cookie sheets with parchment paper. The toffee get sticky when baked and you don't want your cookies sticking to the tray.

Directions

Step 1
In a mixing bowl beat together the butter, bananas, and sugars. Add the egg, salt and vanilla, mixing until smooth. Add baking soda and powder and mix. Slowly mix in flour just until incorporated. Stir in chocolate and toffee bits. Cover and chill at least 30 min.
Step 2
Preheat oven to 375.
Drop dough by rounded spoonfuls onto an ungreased baking sheet 2" apart. Bake 8-9 minutes or just until golden on the edges. Do not over bake. Let cool a few minutes before moving to a wire rack to cool completely. Store in an air tight container.

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