Amazing Cream Cheese Mashed Potatoes
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| Serves | 10 |
| Prep time | 15 minutes |
| Cook time | 20 minutes |
| Total time | 35 minutes |
These Amazing Cream Cheese Mashed Potatoes make a wonderful holiday side dish that everyone will love, yet they're easy enough for any night of the week!
Ingredients
- 4lb potatoes (peeled and quartered)
- 6 tablespoons butter
- 8oz cream cheese
- 2/3 cups whole milk (more if needed)
- salt and pepper (to taste)
Directions
| Step 1 | |
| Place quartered potatoes into a large pot and cover with cold water. Boil until potatoes are fork tender (about 15-20 minutes). Drain off the water. | |
| Step 2 | |
| Mash potatoes very well or place in a mixer until most lumps are gone. Add butter, cream cheese, and salt and pepper and mash again. Add milk and mash until smooth and creamy. Add more milk if too thick. Check seasonings and serve. | |