Buffalo Chicken Alfredo Bake
Serves | 6 |
Prep time | 15 minutes |
Cook time | 40 minutes |
Total time | 55 minutes |
This Buffalo Chicken Alfredo Bake is a quick and easy dinner that everyone will love. A spicy, cheesy casserole, great for busy weeknights, that is pure comfort food!
Ingredients
- 1/4 cup buffalo sauce
- 2 cups diced rotisserie chicken
- 15oz alfredo sauce
- 8oz shredded mozzarella cheese
- 16oz cooked pasta (I used small shells)
Directions
Step 1 | |
Preheat oven to 350. Combine buffalo sauce and chicken in a small bowl and set aside. Combine alfredo, pasta, and about 3 oz of cheese and set aside. Spoon half of pasta into a greased 3 qt baking dish. Top with chicken and other half of pasta. Sprinkle remaining cheese on top. Cover with foil and bake 30 minutes. Remove foil and bake another 5-10 minutes or until cheese is bubbly. Remove from oven and allow to set several minutes before serving. |