30 Minute Mexican Soup
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| Serves | 8 |
| Prep time | 5 minutes |
| Cook time | 25 minutes |
| Total time | 30 minutes |
This 30 Minute Mexican Soup is an easy, hearty meal, full of mouth watering Mexican flavors. Also makes an excellent dip for your favorite tortilla chips!
Ingredients
- 1 medium onion (chopped)
- 4 cups chicken (cooked and chopped)
- 2 cans refried beans
- 1 can corn
- 1 can black beans
- 1 1/2 cup salsa
- 2 cups chicken stock
- 1/4 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon chili powder
Directions
| Step 1 | |
| In a large soup pot cook onion in a TBS oil for about 7 minutes over medium heat. Add all remaining ingredients stirring well. Continue cooking over medium heat about 20 minutes, stirring often. Serve with sour cream, shredded cheese, and tortilla chips if desired - though it's excellent all on it's own! | |