The BEST Chewy White Chocolate Macadamia Nut Cookies
The BEST Chewy White Chocolate Macadamia Nut Cookies are so easy to make and will surely become a favorite! Just like the favorite bakery cookie!
Ingredients
- 1 cup unsalted butter softened
- 1 cup brown sugar
- 2/3 cups granulated sugar
- 2 teaspoons vanilla extract
- 2 eggs
- 1/2 teaspoon salt
- 1 tablespoon corn starch
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 2 1/2 cups all purpose flour
- 1 1/2 cup white chocolate chips
- 1 1/2 cup macadamia nuts I roughly chopped some and left some whole
Instructions
- Preheat oven to 325
- In a large mixing bowl cream together the butter and sugars very well.
- Add vanilla, eggs, and salt, and mix well.
- Add corn starch, baking soda, baking powder, and flour, and mix until combined.
- Stir in chips and nuts.
- Drop by 2TBS onto an ungreased baking sheet (I use a silicone baking mat) 2" apart. Bake for 10-11 minutes or until golden on the edges.
- Allow to cool a few minutes on the baking sheet before transferring to a cooling rack to cool completely. Store in an air tight container.