Dark Chocolate Cranberry Magic Bars
Dark Chocolate Cranberry Magic Bars are a symphony of flavors and textures, perfect for the holiday baking season! Easy to make and beyond delicious!
Ingredients
CRUST
- 1 cup cold, cubed, unsalted butter
- 1/3 cup powdered sugar
- 1 1/4 cup all purpose flour
FILLING
- 12 oz dark chocolate chips
- 2/3 cups dried cranberries
- 1 1/2 cup shredded coconut
- 1/2 cup chopped pecans
- 14 oz sweetened condensed milk
Instructions
Crust
- Preheat oven to 350.
- Add butter, sugar, and flour to a large bowl and use a fork or party cutter to bring ingredients together into pea sized crumbs.
- Press evenly into a greased 9x13" pan.
- Bake 12 minutes.
Filling
- Sprinkle chocolate, cranberries, coconut, and pecans evenly over crust.
- Pour condensed milk over toppings and bake 18 minutes.
- Let cool completely before cutting into bars.
- Best if stored covered in the refrigerator.