Soft and Chewy Snickerdoodle Bars
Preheat oven to 350
In a mixing bowl cream together the butter and sugar. Add the eggs, vanilla, and salt, and mix well. Add the baking powder and flour, a little at a time, and mix until incorporated. Spread into a greased 9x13" pan.
Mix together sugar and cinnamon and sprinkle evenly over cookie dough. Bake for 20 minutes or until a toothpick inserted in the center of the pan comes out with fudgy crumbs. Do not over bake.
Let cool before cutting. Store tightly covered.
More cinnamon goodies:
How to Make Thick, Soft, and Chewy Snickerdoodles (aka the perfect snickerdoodles!)