Strawberry Pretzel Bars
Print recipe
| Serves | 24 |
Strawberry Pretzel Bars are an easy and delicious no bake dessert that everyone will love! Cool, creamy strawberry filling over a sweet and salty crust! Yum!
Ingredients
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 8oz Cool Whip (or whipped cream)
- 1 1/2 cup strawberries (cut into bite sized pieces)
Crust
- 2 1/2 cups crushed pretzels
- 1/4 cup honey
- 1/4 cup melted butter
Filling
- 4oz cream cheese (softened)
Directions
| Step 1 | |
| Combine the pretzels, honey, and butter and press into a greased 9x13" pan. Freeze while you make the filling. | |
| Step 2 | |
| In a large bowl beat together the cream cheese, powdered sugar, and vanilla until smooth and creamy. Stir in Cool Whip and strawberries. Spread over crust and freeze at least 2 hours. Let sit at room temperature a few minutes before cutting into squares. Store covered and enjoy either frozen or refrigerated. | |