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You are here: Home / Recipes / Brown Butter Butternut Squash Soup

Brown Butter Butternut Squash Soup

October 21, 2014 by

Brown Butter Butternut Squash Soup

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Brown Butter Butternut Squash Soup
Serves 4-6
Brown Butter Butternut Squash Soup is the perfect fall comfort food. This easy soup recipe comes together fast and is great with warm bread on busy weekdays!

Ingredients

  • 1 Large butternut squash (roasted until soft)
  • 1/4 cup brown butter
  • 2 cups chicken stock
  • 1 cup whole milk
  • dash nutmeg
  • salt and pepper (to taste)

Directions

Step 1
In a food processor puree the roasted squash with the milk until smooth. Set aside.
Step 2
In a saucepan over medium heat, cook the butter until foamy and a deep golden brown. Stir in the squash, chicken stock, nutmeg, and salt and pepper until creamy and hot.
Garnish with sour cream if desired.
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