Fluffernutter Chocolate Chip Bars
Print recipe
| Serves | 32 |
| Prep time | 10 minutes |
| Cook time | 20 minutes |
| Total time | 30 minutes |
These Fluffernutter Chocolate Chip Bars are gooey, chewy, and completely irresistible! Peanut butter, marshmallows, and chocolate chips never tasted so good!
Ingredients
- 1 cup unsalted butter (softened)
- 3/4 cups creamy peanut butter
- 1 cup brown sugar (packed)
- 1/2 cup granulated sugar
- 2 eggs
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 2 1/4 cups all purpose flour
- 2 cups semi sweet chocolate chips
- 1 1/2 cup mini marshmallows
Directions
| Step 1 | |
| Preheat oven to 350 In a mixing bowl cream together the butter, peanut butter, and sugars. Add the eggs and mix again. Gradually mix in salt, baking soda, and flour just until incorporated. Gently mix in marshmallows and chocolate chips. Spread into a greased 9x13" pan and bake for 20 minutes or until lightly browned on the edges. The center will jiggle slightly from the marshmallows but it will set after it cools - do not over bake. cool completely and cut into squares. Store in a tightly sealed container. | |
More easy bar recipes:
Reese’s Peanut Butter Cup Bars
Fudgy White Chocolate Brownies
Soft and Chewy Snickerdoodle Bars
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kathleen says
I made these last night and sent them to work with my husband to share. He said they were almost gone by 9 am! Soooo amazing
winnie says
I made these for the first time in early May and now its my standby dessert to make for EVERYONE. I get so many requests for this simple, yet fabulous treat! Thanks so much for posting it!!!
Stephanie Brubaker says
That totally made my day! Thanks so much for sharing, Winnie 🙂