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You are here: Home / Dinner / Casseroles / Easy Chicken and Broccoli Casserole

Easy Chicken and Broccoli Casserole

April 25, 2013 by Stephanie Brubaker 22 Comments

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Easy Chicken and Broccoli Casserole

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Easy Chicken and Broccoli Casserole
Serves 4-6
Prep time 10 minutes
Cook time 30 minutes
Total time 40 minutes
This Easy Chicken and Broccoli Casserole is cheesy, creamy, and has a fabulous crunchy topping. It's the perfect fast and easy meal for busy weeknights!

Ingredients

  • 4 cups chicken (cooked and chopped)
  • 10oz broccoli florets
  • 1 cup shredded cheddar cheese
  • 1/3 cup mayonnaise
  • 1 can cream of chicken soup
  • 1 tablespoon lemon luice
  • 2 tablespoons butter
  • 1/3 cup panko

Directions

Step 1
Preheat oven to 350
In a large bowl, stir all ingredients together except for the butter and panko.
Spread into a greased 9" baking dish and set aside. Melt butter in a small dish and stir in panko until coated. Sprinkle over the casserole. Bake uncovered for 30-35 minutes. Serve over rice.

 

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Filed Under: Casseroles, Chicken, Dinner Tagged With: chicken and broccoli casserole, chicken casserole recipe, easy dinner ideas, recipe

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Comments

  1. Laurie Lee says

    February 7, 2018 at 12:15 pm

    This was a huge hit!! Just wondering can it be made in a 13×9 pan? Make more of this delicious dish? Thanks Lairie.

    Reply
    • Stephanie Brubaker says

      February 9, 2018 at 11:27 am

      Absolutely! Just double the recipe 🙂

      Reply
  2. Paula says

    August 26, 2017 at 2:50 pm

    This was a hit with my family! I made it last week and just got a request to make it again. The only thing I did differently was omit the panko. Delicious and easy!

    Reply
  3. Megan says

    March 23, 2016 at 6:59 pm

    This looks amazing and I’m anxious to make it! Question, could I get away with putting the chicken in uncooked and just cook it longer? Or would that ruin the other ingredients? Thanks!

    Reply
    • Stephanie Brubaker says

      March 23, 2016 at 9:15 pm

      No, you do need to cook the chicken first. You could always just use a rotisserie chicken to make things easier:)

      Reply
    • Carlie says

      December 4, 2017 at 1:34 pm

      I have been making this recipe for years but I use raw chicken. I bake it for 45 minutes and it turns out great!

      Reply
  4. Laura says

    January 4, 2016 at 6:12 am

    Just wondering if the the broccoli is fresh and parboiled ahead of time or is it from a thawed box of frozen florets chopped up?

    Reply
    • Stephanie Brubaker says

      January 4, 2016 at 11:19 am

      I use frozen broccoli forets straight from the freezer!

      Reply
  5. Lubna Naz says

    January 21, 2015 at 6:40 am

    This looks perfectly made and must be all they way delicious too. I wish I could cook like you. Thanks

    Reply
  6. Danielle Devine says

    August 19, 2013 at 8:28 pm

    making this right now cant wait to try it!

    Reply
  7. Mrs. Tucker (Patti) says

    May 4, 2013 at 9:52 am

    My aunt used to make a version of this that I loved. Yum.

    Reply
  8. Crystelle Boutique says

    May 2, 2013 at 6:10 pm

    I would have never thought to add panko as the topping… what a good idea! Did you think that up?

    Yummy
    ! I love chicken, and broccoli is one of my very favorite veggies…. A very practical recipe at out house, I would say… Keep ‘em coming… 🙂

    hugs xx
    Crystelle
    Crystelle Boutique

    Reply
  9. Kinsley @ Home | Styled says

    May 2, 2013 at 1:02 pm

    Hey Stephanie! I found your recipe on StoneGables’s link party! This looks so delicious and and I think my readers would love them too! I want to invite you to come by my link party as well and post this! http://home-styled.blogspot.com/2013/04/link-party-show-your-style-sunday-5.html

    Reply
  10. Ellya Brill says

    May 1, 2013 at 4:19 am

    This looks so yummy. I am pinning it.
    Thank you,

    http://www.curiositaellya.blogspot.com/

    Reply
  11. Nicole @ Young, Broke and Hungry says

    April 26, 2013 at 12:32 pm

    What a simple and flavorful casserole!

    Reply
  12. Crafty Lumberjacks says

    April 26, 2013 at 11:13 am

    This. Looks. AMAZING! YUM!

    Reply
  13. sally @ sallys baking addiction says

    April 25, 2013 at 6:22 pm

    This looks to die for, Stephanie! I am a sucker for creamy & cheesy broccoli dishes!

    Reply

Trackbacks

  1. Foodies Network » Easy Chicken & Broccoli Casserole says:
    September 16, 2014 at 6:24 pm

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