Chocolate Banana Bread with Sea Salt
|Prep time||10 minutes|
|Cook time||50 minutes|
|Total time||1 hour|
This Chocolate Banana Bread with Sea Salt is so moist and delicious, you'll want it for breakfast, snacks, and dessert! All who try it will want the recipe!
- 1/2 cup cocoa powder
- 1 cup all purpose flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 cup unsalted butter (very soft)
- 1/4 cup oil
- 3 Large bananas (mashed)
- 1 egg
- 3/4 cups sugar
- 2/3 cups semi sweet chocolate chips
- 1/4 teaspoon coarsely ground sea salt
- 1/4 cup semi sweet chocolate chips
|Preheat oven to 350 |
In a mixing bowl, whisk together the cocoa, flour, salt, baking soda, and baking powder. Set aside.
|In a large mixing bowl, mix together the butter, oil, bananas, and egg. Add sugar and mix well. |
Add the dry ingredients and stir until combined. Stir in chocolate chips.
|Pour batter into a greased 9x5" loaf pan. Sprinkle remaining chips and sea salt on top. |
Bake 50-55 min or until tester comes out clean or with mist crumbs. Allow to cool about 20 minutes before removing from the pan.
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