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You are here: Home / Dessert / Bars / Butterfinger Rice Krispie Treats

Butterfinger Rice Krispie Treats

August 23, 2019 by Stephanie Brubaker 2 Comments

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Butterfinger Rice Krispie Treats

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Butterfinger Rice Krispie Treats
Serves 20
Prep time 15 minutes
Allergy Peanuts
Meal type Dessert, Snack
Misc Child Friendly

Ingredients

  • 12oz marshmallows (or about 5 cups mini marshmallows)
  • 3 tablespoons unsalted butter
  • 1/2 cup creamy peanut butter
  • 6 cups Rice Krispies cereal
  • 4oz semi sweet chocolate chips (melted)
  • 1/2 cup chopped Butterfingers

Directions

Step 1
In a large sauce pan, melt butter and peanut butter over medium low heat.
Step 2
Add marshmallows to melted butters and sir until completely melted.
Step 3
Turn heat off and stir in cereal until combined. Press gently into greased 9x13" pan.
Step 4
Drizzle treats with melted chocolate and immediately sprinkle with Butterfinger bits.
Allow to cool, and cut into 20 squares. Tightly cover any leftovers.

 

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551 shares
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Filed Under: Bars, Dessert, Halloween, Holiday, No Bake, Snacks, Sweet Tagged With: Peanut butter Rice Krispie Treats, perfect Rice Krispie Treats, soft Rice Krispie Treats, the best Butterfinger Rice Krispie Treats

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Comments

  1. Vickie H. says

    August 23, 2019 at 10:47 am

    Not sure how I am missing it, but I don’t see a recipe or a link for these bars…..I am sure they will be delicious…

    Reply
    • Stephanie Brubaker says

      September 5, 2019 at 11:25 am

      The recipe is at the end of the post. Hope you get to make and enjoy them soon 🙂

      Reply

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